Appetizers
Appetizers
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Edamame / Spicy Edamame (G)(V)
Salted steamed soybeans served with or without Sichuan spices
$8
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Gyoza (steamed, fried, or pan-seared)
Pork or vegetable Japanese style dumplings
$9.50
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Shrimp Shumai (steamed, fried, or pan-seared)
Shrimp dumplings
$9
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Salmon Wonton Chips *
A fine mixture of salmon sashimi, tomato, onion, cilantro, and tobiko served with crispy wonton chips
$16
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Hamachi Kama (G)
(Limited amount daily) Broiled collar of yellowtail served with wakame, julienned cucumber, served with ponzu and teriyaki sauce
$23
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Hokkai Yaki *
Spicy broiled scallops mixed with kanikama, tobiko, and cucumber
$13
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Chicken Lettuce Wraps (G)
Chicken breast stir-fried in oyster sauce with mushrooms, and onions served in crunchy lettuce wraps.
$16
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Lobster Rangoon
Lobster and cream cheese in golden, crispy wonton wrappers served with sweet and sour sauce
$13
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Salt and Pepper Calamari (G)
Spicy tempura fried calamari wok-tossed in sea salt and fresh chili peppers
$15
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Salt and Pepper Shrimp (G)
Spicy tempura fried shrimp wok-tossed in sea salt and fresh chili peppers
$17
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Salt and Pepper Tofu (G)(V)
Spicy tempura fried tofu wok-tossed in sea salt and fresh chili peppers
$12
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Yasaiten
Tempura battered assorted vegetables served with tempura dipping sauce on the side
$10
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Ebiten
Tempura battered shrimp and assorted vegetables served with tempura dipping sauce on the side
$12
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Sweet Crispy Chili Wings
Crispy fried chicken wings tossed in a slightly spicy soy, garlic, honey and chili sauce, topped with scallions
$9
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Stir-Fried Potato Slivers (G)(V)
Stir-fried potato slivers wok-tossed in a spicy, tangy sauce
$11
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Spicy Sichuan Fish
White fish simmered in a spicy broth with Chinese napa, onions, red and green peppers, and tofu
$17